Gluten-Free & Vegan Crepes
No matter how you'll celebrate Valentine's Day this weekend (or if you don't celebrate it at all), these crepes are so delicious they are worth sharing with your loved ones! It's always a good time to cook a special breakfast or brunch for yourself, to enjoy a slow sunday at home and relax.
This recipe is vegan (as usual) and free from gluten; it wasn't easy to get the right classic crepe texture using gluten-free flours but after a few attempts I finally got it! Choose your favorite filling: melted chocolate, coconut whipped cream, yogurt...and use as many toppings as your heart (and stomach) desires! ;-)
Happy weekend everybody!